Enjoy chef-prepared dishes designed to pair beautifully with Tabor Hill wines, along with festive holiday cocktails to toast the night. With the warm glow of our restaurant and the magic of the vineyard in winter, it’s the perfect setting for a memorable evening with family and friends.

Reservations Details
• A $50 deposit is required at the time of booking. This deposit will be applied as a credit toward your final dining bill.
• Last seating is available at 8:30 pm EST

Our special New Year’s Eve menu features elevated dishes crafted with the finest seasonal ingredients and paired perfectly with Tabor Hill wines.

Indulge in selections like Butter-Poached Lobster Rigatoni, Prime Filet with Red Wine Demi-Glace, and Braised Elk Rack with Berrien Ridge Whiskey Demi-Glace. Or share the show-stopping 40oz Tomahawk Ribeye for Two, paired beautifully with our Syrah. Each plate reflects our culinary team’s passion for craftsmanship, creativity, and the flavors of Michigan wine country.